Greens Under Glass: How Paul Sellew is Re-Inventing Your Salad Bowl

<p><a href="https://www.linkedin.com/in/paul-sellew-2648b2">Paul Sellew</a> is the Founder and CEO of <a href="https://www.littleleaffarms.com/">Little Leaf Farms</a>. His "farm" occupies massive greenhouses in Massachusetts and Pennsylvania and he expects that by 2026, he'll have 100 acres "under glass" and be able to offer sustainable crisp salad greens to over 50% of the American salad eating world. We'll all be crushing on Little Leaf's hydroponic and sunshine nourished salad greens. He's not the only one who believes in his success: Superstar Bono and his RISE Fund recently made a $300 million dollar investment in the company. That's a lot of arugula! Let's have a listen to Paul Sellew!</p><p>Photo courtesy of <a href="https://www.adamdetourphotography.com/">Adam De Tour</a> for Little Leaf Farms.</p><p><i>Let’s Talk About Food is Powered by </i><a href="http://simplecast.com/"><i>Simplecast</i></a><i>.</i></p>