Diving Head First into the Competitive Scene of Sugary Treats.

<p>Jennifer Colombo always loved baking but a trip overseas changed her life; Jennifer wanted to bring the “Taste of Europe” into her treats and debuted her now-famous scones at her first store, Cup A Cino, in 1994.</p> <p>Over the last 24 years, Jennifer's recipes have evolved to feature 14 regular flavors, as well as gluten-free, “no sugar added”, and limited seasonal selections!</p> <p>Jennifer's bakery also produces other scrumptious treats, including cookies, pralines, skookies, brownies, shortbread, bars, and more!</p> <p>Jennifer's mission was to create the most delicious scone in the world and she believes she has succeeded! Try them for yourself and see!</p> <p><strong>Connect with Jon Dwoskin:</strong></p> <p>Twitter: @jdwoskin<br /> Facebook: https://www.facebook.com/jonathan.dwoskin<br /> Instagram: https://www.instagram.com/thejondwoskinexperience/<br /> Website: https://jondwoskin.com/<br /> LinkedIn: https://www.linkedin.com/in/jondwoskin/<br /> Email: jon@jondwoskin.com<br /> Get Jon’s Book: The Think Big Movement: Grow your business big. Very Big!</p> <p><strong>Connect with Jennifer Colombo:</strong></p> <p>Website: https://justdeliciousscones.com/<br /> Facebook: https://www.facebook.com/jensscones/</p>