BSP351: New African Cuisine In The Diaspora w/ Zoe Adjonyoh of Zoe's Ghana Kitchen - Tell Your Best Story Ep#10

<p>In this episode of Tell Your Best Story, Jensen speaks to Zoe Adjonyoh of Zoe's Ghana Kitchen about how she started cooking Ghanaian food for herself as a latchkey kid, how oral tradition is used in passing down West African recipes, and about creating the canon of West African food one cookbook at a time.</p> <p><br></p> <p><a href="https://www.zoesghanakitchen.com/?fbclid=IwAR1Tin1TCuA45ZWni-pzH0Yztmj_27abfIbATCBAwgC_IcIUj5_pJVav1mE">Zoe's Ghana Kitchen</a></p> <h1><a href="https://www.readvoracious.com/titles/zoe-adjonyoh/zoes-ghana-kitchen/9780316335034/?fbclid=IwAR27Lk26XXJ4JIGYyAbyiGW1KZdWjOjQpTNLMtZejeLidLJWkbn2nPqALyg">Zoe's Ghana Kitchen - An Introduction to New African Cuisine – From Ghana With Love</a></h1> <p><br></p> <p><br></p>