Big Victories with Dr. Gary Fettke - Episode 2342
Big Victories with Dr. Gary Fettke - Episode 2342

Big Victories with Dr. Gary Fettke - Episode 2342

Kayavine

114 min
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Episode 2342 - On this Friday's show Vinnie Tortorich speaks with Dr. Gary Fettke about dietary guidelines, the influence of Big Food & Pharma, big victories for health, and more. https://vinnietortorich.com/2023/06/big-victories-dr-gary-fettke-episode-2342 PLEASE SUPPORT OUR SPONSORS   You can watch this episode on Vinnie's Fitness Confidential YOUTUBE channel - BIG VICTORIES Vinnie asks Gary to review for any new listeners the history of the challenges to his medical practice licensing for telling people to eat low-carb. (4:00) Gary changed his approach based on observations in his practice. He became targeted by Big Food and others because of his messaging. He protested the ridiculous things recommend to diabetics: They were told it was ok to have ice cream and cookies 3 times a day! Journalists were targeted as well. (11:00) All they were doing is talking about biochemical science. The health system didn’t want to admit that it got it all wrong. (12:45) The last time the medical community admitted fault was thalidomide in the late 1950s and early 1960s. Thousands of babies were affected worldwide, born with multiple physical deformities. The difference is now the number of people affected by bad medical advice is in the millions. DIETARY GUIDELINES AND MYTHS Vinnie talks to Gary about his recent Instagram post about avoiding oatmeal and the negative responses he received because people just can’t believe oatmeal is bad for you. (14:00) Gary explains how just 4 g of carbs–ONE TEASPOON—can hurt your body. (17:00) Gary defines what the recommended dietary guidelines should be: Eat fish, local, seasonal, whole foods based on your culture and environment, avoiding added sugar and processed foods. (an ancestral diet) (18:00) Belinda Fettle is Gary’s wife and partner in doing the work of getting the correct health messaging out. (22:00) Current health guidelines have been influenced by big business since 1910. Vinnie and Gary discuss using a CGM, even for non-diabetics, to monitor themse

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