TODAY 3rd Hour: Buddy up: Lesson in pizza making. Philly runners logging “mural miles.” Vintage clothing shop for all sizes. TODAY food: Turkey Waldorf salad recipe.

<p>The 3rd hour TODAY crew takes a pizza making cooking class. Also, Sheinelle Jones laces up her sneakers for a story about a group in Philadelphia that combines running with art. Plus, a look at how one woman is making vintage clothing store shopping more inclusive for everyone. And, food entrepreneur and author Rachel Mansfield shares a delicious turkey Waldorf salad recipe. </p>