
The Philosophy of Curry with Sejal Sukhadwala
El maria de luxe
Description
<p>Today Neil talks to journalist and author Sejal Sukhadwala about her new book The Philosophy of Curry. Her book charts the history of the curry, how it has changed over time, why it could be viewed as a British construct, and why some people reject the word completely. Some of the things we talked about were: why the idea of the curry is for some a controversial one; the way Indian food changed with colonialism (and what it was like before then); when and how curries and curry houses came to Britain; the problems Indians had selling food to a sometimes racist clientele and how (or perhaps why) they kept their composure; and modern Indian food in Britain.</p><p> </p><p>Sejal’s book <em>The Philosophy of Curry</em> is available from all bookshops including the British Library shop: <a href="https://shop.bl.uk/products/the-philosophy-of-curry#:~:text=The%20Philosophy%20of%20Curry%20offers,food%20writer%20based%20in%20London" rel="noopener noreferrer" target="_blank">https://shop.bl.uk/products/the-philosophy-of-curry#:~:text=The%20Philosophy%20of%20Curry%20offers,food%20writer%20based%20in%20London</a>. </p><p><br></p><p>Find Sejal on social media: Twitter @SejalSukhadwala; Instagram sejalsukhadwala</p><p><br></p><p> </p><p>Read some of Sejal’s recent articles:</p><p><br></p><p>Where to eat Indian food along London’s new Elizabeth Line: <a href="https://www.thegoodfoodguide.co.uk/editorial/features/where-to-eat-indian-food-along-londons-new-elizabeth-line" rel="noopener noreferrer" target="_blank">https://www.thegoodfoodguide.co.uk/editorial/features/where-to-eat-indian-food-along-londons-new-elizabeth-line</a> </p><p><br></p><p>Why do Indian recipes always have to come from some mythic grandmother?: <a href="https://www.theguardian.com/commentisfree/2021/dec/29/indian-recipes-mythic-grandmother-burden-tradition" rel="noopener noreferrer" target="_blank">https://www.theguardian.com/commentisfree/2021/dec/29/indian-recipes-mythic-grandmother-burden-tradition</a> </p><p> </p><p><br></p><p>Neil’
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The Philosophy of Curry with Sejal Sukhadwala
El maria de luxe