S2E7 Pizza Champion Ali Haider gives the pizza tribe a much-needed pep talk

<p>Ali Haider, owner of 786 Degrees Wood Fired Pizza in Sun Valley and Pasadena, California, is here to bring some inspiration to the podcast this week. Ali is a super positive and passionate chef/owner with an International approach to his menus. This episode is hosted by Creative Director Josh Keown and Executive Editor Denise Greer.</p> <p>Ali talks:</p> <ul> <li>Opening a second location in a very different market</li> <li>The Survivor Mode to get through the pandemic</li> <li>Inspiring the Pizza Tribe</li> <li>Growing from a catering start</li> <li>Ready for new opportunities</li> <li>Pizza as a Canvas of Flavors</li> <li>Bringing an International Approach to pizza</li> <li>Serving certified Halal food</li> <li>Capitalizing on Online Review Sites</li> <li>Giving to the Community</li> </ul> <p>Visit 786 Degree at <a href="https://786degrees.com/" rel="noreferrer noopener" target="_blank" title="https://786degrees.com/"><u>https://786degrees.com/</u></a> and on Instagram @786degrees</p> --- Send in a voice message: https://anchor.fm/the-hot-slice/message