READ TO ME from… Presque Très Bien

<p>READ TO ME is the podcast to listen for what we love, inspired by the Gateless Writing method. In this episode, we read from <strong>PRESQUE TRÈS BIEN, a memoir cookbook.</strong> We get to love how Barbara Michelson writes stories as she cooks food — with elegance and slyness, balancing the clarity of instruction with the complexity of flavors (and the vast and funny truth of family).</p>