Quarantine Life Pt. 2 Food

<p class="p1"><span class="s1">The Modern Waiter Podcast series Quarantine Life continues with Pt. 2, which focuses on food.<span class="Apple-converted-space">  </span>Author Jack Kohout (<a href="https://www.instagram.com/restaurantjunkie/"><span class="s2">www.instagram.com/restaurantjunkie</span></a></span><span class="s2">)</span> joins the show.<span class="Apple-converted-space">  </span>How can we make food last longer? <span class="Apple-converted-space">  </span>Are you able to step outside your comfort zone and pick up that chocolate hummus?<span class="Apple-converted-space">  </span>We talk about experimenting with food combinations for the sake of hard to find ingredients.<span class="Apple-converted-space">  </span>“I am trying to shop economically, and there are only certain things I’m left with.<span class="Apple-converted-space">  </span>I am trying to see what I can do to make something less than ideal a little bit better”  </p> <p class="p1">Thanks to Jack, the restaurantjunkie.<span class="Apple-converted-space">  </span>Be sure to check your his book “Be a Better F*cking Waiter” on Amazon.</p>