New crop corn: Time to monitor and think about mycotoxin risks

<p>The hog industry is currently dealing with numerous stressful situations, and one, in particular, that needs to be on the industry's radar as new crop corn starts coming in is that of grain quality.  What is  the mycotoxin risk and how may that change as harvest season progresses?<br /><br />In this episode of Feedstuffs Precision Pork, host <a href="https://dashboard.simplecast.com/accounts/c3d5c3b6-cb87-48df-b2b6-daab987d229e/shows/bf32d258-db9f-4571-a502-548dcb93a3f3/episodes/7c28a2ab-31e8-4549-b785-02b4ef4cae76/patrick_duerksen@cargill.com"><strong>Patrick Duerksen</strong></a>, Commercial Director for Cargill, is joined by Drs. Wes Schweer and Chris Parks, Swine Nutritionists with Cargill. They discuss the current situation related to mycotoxins and what to watch for in the coming months.</p><p>Feedstuffs Precision Pork is brought to you by Cargill.  Never miss out on knowing today’s profitability outlook. <br /><br />To learn more about the general outlook, sign up for Cargill’s <a href="https://protect-us.mimecast.com/s/wCaACM8E9pHxDxjXBCw7WKF?domain=cloud.info.cargill.com"><strong>Pig Flash newsletter</strong></a>. You can also customize the data to your operation using Cargill’s Producer Profitability tools so you always have the profitability outlook tailored to your specific situation. <a href="https://dashboard.simplecast.com/accounts/c3d5c3b6-cb87-48df-b2b6-daab987d229e/shows/bf32d258-db9f-4571-a502-548dcb93a3f3/episodes/7c28a2ab-31e8-4549-b785-02b4ef4cae76/patrick_duerksen@cargill.com"><strong>Just ask the Cargill team</strong></a>. </p><p> </p>