
Martin Brudnizki: "If you can design a restaurant, you can design anything"
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<p>A truly cosmopolitan interior designer, <strong>Martin Brudnizki</strong> was raised in Sweden, started his business in London, and now operates an office in New York. If you’re familiar with the finest restaurants and hotels in the world, you know his work—he’s designed everything from the Beekman in New York to Annabel’s in London to Soho House in Miami. On this episode of the podcast, he speaks with host Dennis Scully about why he likes running a large firm, why he’s pushing to get employees back to the office, and why he always takes on 30 percent more work than he can handle.</p><p>This episode is sponsored by <a href="https://www.serenaandlily.com/designer-circle/trade-lp.html">Serena & Lily</a> and the <a href="https://businessofhome.com/futureofhome/">Future of Home</a> conference</p><p><i><strong>LINKS</strong></i><br /><a href="https://mbds.com/"><strong>Martin Brudnizki</strong></a><br /><a href="www.instagram.com/dennisscully">Dennis Scully </a><br /><a href="www.businessofhome.com">Business of Home</a></p>
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Martin Brudnizki: "If you can design a restaurant, you can design anything"
user2823330710291