Jose Ralat - Taco Editor - Texas Monthly Magazine

<p>In this episode I chat again with Jose Ralat, the Taco Editor for Texas Monthly and author of American Tacos: A History and Guide.</p> <p>Follow Jose on Instagram here: <a href='https://www.instagram.com/tacotrail'>https://www.instagram.com/tacotrail </a></p> <p>See Jose on Twitter here: <a href='https://twitter.com/TacoTrail'>https://twitter.com/TacoTrail </a></p> <p>Read all of his pieces for Texas Monthly here: <a href='https://www.texasmonthly.com/author/jose-r-ralat/'>https://www.texasmonthly.com/author/jose-r-ralat/ </a></p> <p>Order American Tacos: A History and Guide at your local bookstore.</p> <p>Some recent pieces by Jose: How to order from a taco truck: <a href='https://www.texasmonthly.com/food/how-to-order-from-a-taco-truck'>https://www.texasmonthly.com/food/how-to-order-from-a-taco-truck </a></p> <p>Birria Ramen: <a href='https://www.texasmonthly.com/food/birria-ramen-has-come-to-fort-worth-it-is-glorious'>https://www.texasmonthly.com/food/birria-ramen-has-come-to-fort-worth-it-is-glorious </a></p> <p>Forget everything you know about Mole: <a href='https://www.texasmonthly.com/food/forget-everything-you-think-you-know-about-mole'>https://www.texasmonthly.com/food/forget-everything-you-think-you-know-about-mole </a></p> <p>Revolver Taco Lounge: <a href='https://www.texasmonthly.com/food/revolver-taco-lounge-best-taqueria-texas/'>https://www.texasmonthly.com/food/revolver-taco-lounge-best-taqueria-texas/ </a></p> <p>The hat Jose wears is from Taco Gear https://tacogear.com/collections/taco-gear-hats</p>