It‘s All About Food - Hartglass & De Mattei: Cross Country Road Trip Report

Hartglass & De Mattei are back from their cross country road trip. They share their thoughts on the <a href='https://news.un.org/en/story/2021/08/1097362'>UN Climate Change Report</a>; global warming and animal agriculture; GMO corn being grown across the nation for animal feed, oil, sweeteners and fuel; being uplifting to those who talk about their ailments and medical procedures; and California Cuisine supporting fresh, locally grown plant foods. <p>  LINKS MENTIONED IN THE PODCAST UN Climate Change Report, <a href='https://news.un.org/en/story/2021/08/1097362'>IPCC report: ‘Code red’ for human driven global heating</a> <a href='https://handheldcatering.com/'>Handheld Catering</a>, serving San Jose, Silicon valley and San Francisco Bay Area since 2012 The BEST <a href='https://responsibleeatingandliving.com/buckwheat-crepes-version-5/'>Buckwheat Crepes</a> <a href='https://www.smithsonianmag.com/innovation/fifty-years-ago-berkeley-restaurant-chez-panisse-launched-farm-table-movement-180978181/'>California Cuisine, Chez Panisse</a></p>