How to Use Castor Oil to Achieve Outstanding Digestive Health with Dr. Marisol Teijeiro

<p>Dr. Marisol Teijeiro, better known as Queen of the Thrones, is a leader in natural medicine and an expert on gut health. She joins JJ today as they discuss how using castor oil packs can improve your digestive health! Listen as Dr. Marisol shares factors that can contribute to uncomfortable digestive symptoms, including bad bacteria and biofilm in your gut. Dr. Marisol also reviews the many amazing healing benefits of castor oil and how it can help ease your symptoms, as well as the best things to look for when choosing a high-quality castor oil pack. Plus, do you know which foods could be triggering digestive symptoms? Dr. Marisol has some ways to find out!</p> <p> </p> <p><strong>Freebies From Today’s Episode</strong></p> <p>Get Dr. Marisol’s free 50 Shades of Poop guide and link to castor oil packs by going to <a href= "http://jjvirgin.com/castoroil" target="_blank" rel= "noopener">jjvirgin.com/castoroil</a>.</p> <p> </p> <p><strong>Main Points From Today’s Episode</strong></p> <ol> <li><strong>14-21% of the world suffers from IBS.</strong> Symptoms of IBS are very common, yet treated with stigma.</li> <li><strong>How do you overcome the bad bacteria in your gut?</strong> What role does biofilm play in improving your gut health?</li> <li><strong>This simple treatment applied daily has amazing gut health benefits.</strong> It will improve your body’s overall functioning.</li> </ol> <p><strong> </strong></p> <p><strong>Episode Play-By-Play</strong></p> <p>[2:59]  The link between gut health, inflammation, and foods you are intolerant to</p> <p>[4:11]  What is castor oil and how does it influence gut health?</p> <p>[6:45] 14-21% of the population suffers from IBS, worldwide.</p> <p>[8:50] The difference between good and bad bacteria</p> <p>[9:10] What is biofilm, and why you need it to be gone</p> <p>[11:25] Symptoms that indicate you have bad biofilm</p> <p>[13:00] Ways to improve your biofilm</p> <p>[14:00] You must track your foods to determine what you are sensitive to, which is not necessarily what the mo