Food Trends with Maile Carpenter

<p>What will we all be cooking and eating in 2021? <em>Food Network Magazine</em> editor-in-chief Maile Carpenter joins Rob Petrone to discuss food trends -- how they are determined, social media’s role in what we eat and how COVID-19 has influenced our relationship with food. Rob also shares his food trend predictions with Maile.</p><p><br></p><p><br></p><p>10 Foods and Drinks You’ll See Everywhere in 2021 (<em>Food Network Magazine</em>): <a href="https://www.foodnetwork.com/magazine/articles/2021-food-and-drinks" rel="noopener noreferrer" target="_blank">https://www.foodnetwork.com/magazine/articles/2021-food-and-drinks</a></p><p>See Privacy Policy at <a href="https://art19.com/privacy" rel="noopener noreferrer" target="_blank">https://art19.com/privacy</a> and California Privacy Notice at <a href="https://art19.com/privacy#do-not-sell-my-info" rel="noopener noreferrer" target="_blank">https://art19.com/privacy#do-not-sell-my-info</a>.</p>