FoA 351: Agritourism and Adding Value on the Farm with Allan Robinette

<p>Try Acres for FREE: https://www.acres.co/</p><p>Robinette's Apple Haus &amp; Winery: https://robinettes.com/</p><p>The Land Podcast - The Pursuit of Land Ownership and Investing https://podcasts.apple.com/us/podcast/the-land-podcast-the-pursuit-of/id1572511098 </p><p>Exodus Outdoor Gear: https://exodusoutdoorgear.com/ </p><p>Hello fellow ag nerds! Thanks for joining me for another episode of the Future of Agriculture podcast. My name is Tim Hammerich and every week you and I get to hear from the farmers, founders, innovators and investors shaping the future of the ag industry.</p><p>Today’s episode features Allan Robinette. Allan is a fifth generation fruit grower and orchard manager at Robinette’s Apple Haus &amp; Winery in Grand Rapids, Michigan. They grow primarily peaches, apples, and sweet cherries and sell everything retail. We get into all sorts of interesting value-added concepts here including u-pick, farm retail, operating a bakery, winery and cider mill, corn mazes, gift boxes and a lot more. This one was a blast for me who grew up in direct-to-consumer agriculture and still dreams of owning an enterprise in this part of the industry some day. I hope you enjoy it as much as I did.</p>