Fast food and stolen goods

<p>Welcome back to <em>The Critic Narrated</em>, where we bring you a selection of articles from our print issues, read aloud by their authors. </p> <br> <p>In this episode, Felipe Fernández-Armesto<strong> </strong>says that empty shelves need not mean dreary eating in his column from the December/January issue of <em>The Critic</em>: “The art of fast food”, while Daisy Dunn narrates her book review of Mary Beard's <em>Twelve Caesars: Images of Power from the Ancient World to the Modern</em>, and Michael Prodger reads aloud his art column from the latest issue of<em> The Critic: </em>“To catch a culture thief”.</p> <br> <p>Don’t forget to subscribe to the podcast on <a href="https://open.spotify.com/show/4rPIgCi7DsB19KPXE2mI3J">Spotify</a> and <a href="https://podcasts.apple.com/us/podcast/the-critic-podcast/id1499329600">iTunes</a> to ensure you never you never miss an episode.</p> <br> <p>--</p> <br> <p>Music: “Modern Jazz Samba” Kevin MacLeod (<a href="http://incompetech.com">incompetech.com</a>) Licensed under Creative Commons: By Attribution 4.0 License <a href="http://creativecommons.org/licenses/by/4.0/">creativecommons.org/licenses/by/4.0/</a></p> <br> <hr><p> See <a href="https://acast.com/privacy">acast.com/privacy</a> for privacy and opt-out information.</p>