Episode 7 - Chef Cory Oppold of Atlas Bistro

<p><span style="font-weight: 400;">Growing up on a dairy farm in rural Illinois Chef Cory Oppold learned at an early age the hard work, persistence and sacrifice it takes to grow food. Today as he stands at the helm of Atlas Bistro in Scottsdale Cory takes that influence and showcases beautifully delicious dishes. Enjoy the show!</span></p>