Episode 60 The War for Talent in a Post Pandemic World

<p align="center"><strong>War for Talent in a Post Pandemic World</strong></p> <p><strong>Show Notes: https://restauranttopia.com/episode-60-the-war-for-talent-in-a-post-pandemic-world/</strong></p> <p><strong>Labor Shortage Defined:</strong></p> <ul> <li>Simply put: Employers in the restaurant sector cannot find workers to perform the job at the current wages they’re offering.  <ul> <li>Wages do not necessarily mean $</li> </ul> </li> </ul> <p><strong>Labor Shortage Causation:</strong></p> <p><strong>Outlook</strong>:       </p> <p><strong>Tactics</strong>:</p> <p><strong> P</strong><strong>ro Tips</strong> (Courtesy of <a href="https://www.linkedin.com/in/chuck-helden-77666653/">Chuck Helden</a>, Professional Recruiter and Friend of the Show!) <strong> </strong></p> <p><strong> </strong>Good Read: <a href= "https://www.eater.com/2021/4/26/22403613/restaurant-industry-labor-shortage-culinary-agents"> https://www.eater.com/2021/4/26/22403613/restaurant-industry-labor-shortage-culinary-agents</a></p>