Ep. 166 Coffee Pt 1: Species and History

<p>The first episode on our three part series is on the history of human consumption of coffee (as far as we know) and the several species of plant that can produce those sweet, sweet beans!</p> <p>As a note, we are going to be taking a hiatus after Pt 2 next week for Nathan and Stacey to take a well-earned break and enjoy some time in Korea! We are going to do re-releases of older episodes, so if you haven't heard some of our older stuff, we hope you enjoy!</p> <p>References:</p> <p><a href="https://worldpopulationreview.com/country-rankings/coffee-consumption-by-country"><u>https://worldpopulationreview.com/country-rankings/coffee-consumption-by-country</u></a></p> <p><a href="https://perfectdailygrind.com/2017/05/coffee-isnt-worlds-2nd-most-traded-commodity-but-its-important/"><u>https://perfectdailygrind.com/2017/05/coffee-isnt-worlds-2nd-most-traded-commodity-but-its-important/</u></a></p> <p><a href="https://cafealtura.com/ethiopia-coffee/"><u>https://cafealtura.com/ethiopia-coffee/</u></a></p> <p><a href="https://www.britannica.com/plant/Coffea"><u>https://www.britannica.com/plant/Coffea</u></a></p> <p><a href="https://onlinelibrary.wiley.com/doi/abs/10.1111/jse.12694"><u>https://onlinelibrary.wiley.com/doi/abs/10.1111/jse.12694</u></a></p>