Dutch Crunch or Tiger Bread

<p>Super easy recipe that you put on top of a dough to add a special look and texture. Almost like magic or rather chemistry, your plain old loaves take on new look and texture. </p> <p><br></p> <p>I recommend using the Grandma&#39;s White Dough recipe that is covered in episode five. </p> <p>Grandma’s White.   The recipe is the following:</p> <p>1 1/2 cups of warm water (approximately 100 degrees).   </p> <p>2 packages or one and 3/4 tablespoons of active dry yeast. </p> <p>4 cups of unbleached bread flour.  Note the recipe requires bread flour, not all purpose flour.    </p> <p>1/4 cup of honey.  1 tablespoon of salt.  </p> <p>After the second shaping and before going in the oven add the below as a thick paste. </p> <p> DUTCH CRUNCH for six sandwich hoagie style rolls.</p> <p>2 T Sugar</p> <p>6T white rice flour</p> <p>1 T Active dry yeast</p> <p>¼ tsp. Salt</p> <p>1tsp canola oil</p> <p>1/3 cup of warm water.</p> <p><br></p> <p>Happy Baking, Sheila</p> <p> </p> <p>For more information about House of Bread, please visit <a href="http://www.houseofbread.com">www.houseofbread.com</a>.  To purchase the House of Bread recipe book, please visit <a href="https://houseofbread.com/recipe-book/">https://houseofbread.com/recipe-book/</a>  To take an on line class, please visit <a href="https://houseofbread.com/product-category/online-baking-class/">https://houseofbread.com/product-category/online-baking-class/</a>   If you’d like more information about the franchise opportunity with House of Bread, please visit <a href="http://www.houseofbreadfranchise.com">www.houseofbreadfranchise.com</a>.   For our Utube channel, please go here <a href="https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ">https://m.youtube.com/channel/UCXH5NgT8vpnAuSuZN5AxEQQ</a>.     </p> <p> </p> --- Send in a voice message: https://podcasters.spotify.com/pod/show/house-of-bread/message