Daniele Uditi: Doing Neapolitan His Way

<p><a href="https://www.instagram.com/danieleuditi/?hl=en">Daniele Uditi</a> is a pizza rock star, establishing his uniquely personal Neapolitan pizza technique (along with his signature Cacio e' Pepe pizza) at <a href="https://pizzana.com/">Pizzana</a>, his destination Los Angeles restaurant (with more locations popping up around the country, as you will hear). Daniele is also the head judge for the popular Hulu competition show, <a href="https://press.hulu.com/shows/best-in-dough/">Best in Dough</a>. He shares his journey and all the Pizzana news with Peter on this new episode of Pizza Quest, recorded at the recent International Pizza Expo in Las Vegas.</p><p><a href="https://www.youtube.com/user/PizzaQuestWithPeter">Click here for the video versions of Pizza Quest</a>. </p><p><i>If you count on HRN content, become a monthly sustaining donor at </i><a href="https://heritageradionetwork.org/donate" target="_blank"><i>heritageradionetwork.org/donate</i></a><i>.</i></p><p><i>Pizza Quest is Powered by </i><a href="http://simplecast.com/"><i>Simplecast.</i></a></p>