Chop Suey Nation with Ann Hui *SUBSCRIBER PREVIEW*

<p>The Bitches are joined by Ann Hui, national food writer with the Globe & Mail and author of the book Chop Suey Nation: The Legion Cafe and Other Stories from Canada's Chinese Restaurants.</p> <p>You can <a href='https://bookshop.org/books/chop-suey-nation-the-legion-cafe-and-other-stories-from-canada-s-chinese-restaurants/9781771622226'>buy Ann’s book here</a>.</p> <p>To access the full interview, become a paid subscriber at http://badandbitchy.com</p>