BBQ in the Arctic Circle | Olav Skogaas | Traeger Grills Norway

<p><span style="font-weight: 400;">The Arctic Circle is a low way from Australia. Almost the exact opposite end of the Earth. But there is one thing that unites us - BBQ! </span></p> <p><span style="font-weight: 400;">Olav Skogaas is one Norwegian who is seriously into his barbecue. Not only does he run the biggest BBQ blog in the Arctic Circle, he's also on the Traeger Pro Team, using his Traeger Pro 34 to compete and create incredibly delicious smoked meat. </span></p> <p><span style="font-weight: 400;">In this full episode of the Smoking Hot Confessions BBQ Podcast, Olav and I get into:</span></p> <ul> <li><span style="font-weight: 400;">How to smoke Beef Chuck on a Traeger Pellet Grill (3:46)</span></li> <li><span style="font-weight: 400;">Why he can't make smoked brisket in Norway (4:38)</span></li> <li><span style="font-weight: 400;">How he got his Traeger Pro 34 (8:04)</span></li> <li><span style="font-weight: 400;">How he got into the Traeger Pro Team (18:09)</span></li> <li><span style="font-weight: 400;">Traditional BBQ of Norway (22:40)</span></li> <li><span style="font-weight: 400;">Tips and Tricks for managing temperature in a BBQ (46:29)</span></li> </ul> <p><span style="font-weight: 400;">If you would like to become a Podcast Partner we’d love to hear from you. Send Ben an email at ben@smokinghotconfessions.com and let’s get that conversation started!</span></p> <p><span style="font-weight: 400;">To get your free copy of 'The Beginners Guide to Real BBQ', including some smoked meat recipes, head to the Smoking Hot Confessions website:</span></p> <p><span style= "font-weight: 400;">https://smokinghotconfessions.com  </span></p> <p><span style="font-weight: 400;">#norway #traeger #traegerproteam #meat #smokedmeat #bbq #barbecue #barbeque #brisket #beefchuck #beef #pelletgrill</span></p>