Anita Broellochs of Balletic Foods

<p>Anita Broellochs is a mission-driven entrepreneur and the Founder and CEO of Balletic Foods (Balletic, Inc.), a cellular agriculture startup focused on creating high performance protein. Anita is also the inspiration behind SVCMS, the organization behind the Cultured Meat Symposium, and this very podcast.</p> <p>Anita has a background in Biotechnology and Bioprocess Engineering and she has previously worked on developing optical clearing techniques of skeletal muscle for multi-photon microscopy for medical purposes at the University of Erlangen-Nuernberg, in Germany.</p> <p>Learn more about Balletic Foods at www.balleticfoods.com</p> --- Support this podcast: <a href="https://anchor.fm/futurefoodshow/support" rel="payment">https://anchor.fm/futurefoodshow/support</a>