#79 - Episode 1 | Healthy Eating - Flexitarians

<p>Guest: Paulo Ibri.&nbsp;Paulo is the Founder and CEO of the Foodtech 100 Foods. He has 15 years’ experience in marketing and sales for consumer goods, worked at Red Bull and Coca-Cola’s Verde Campo division, and is the author of the book “High Performance &amp; Impact” (Alta Performance &amp; Impacto). We talk about the challenges, specificities and opportunities of the plant-based food market, the future of food x new technologies (3D printing, GMO, lab-based meat), protein sources, sustainability, and more. Check out!</p>