#74 - Restaurant Review - Saison

<p>On this week's restaurant review, Ray talks about one of his favorite chef restaurant combo's, chef Joshua Skenes &amp; Saison. Ray talks about how owner chef Joshua Skenes gave up martial arts for cooking, bet on himself with a pop up before pop ups were trendy, built a 3 Michelin starred restaurant, created and expanded his more casual concept Angler, his experience at Saison, and gives some highlights from the tasting menu. For more on chef Joshua Skenes and Saison, visit spoonmob.com/joshskenes. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), and Facebook (@spoonmob1).</p>