#55 - Alexis & Cole Garside of Park Service Coffee

On this episode of the Spoon Mob Podcast, Ray chats with Park Service Coffee owners Alexis &amp; Cole Garside about how they came up with the idea of a coffee trailer, experimenting with coffee at home, getting a crash course in coffee production at Brioso, why they opted for a trailer set up instead of a food truck or brick &amp; mortar, the trailer's build out &amp; design process, the challenges of operating a coffee trailer, how they decided on a Synesso, the daily tasks of operating an espresso machine, how they approach menu changes, what they look for in a good location, the supportiveness of the Columbus coffee industry, what they’d do different after a year in business, the true costs of a cup of coffee,&nbsp;reusability &amp; sustainability efforts, what’s next, answers the question left behind from photographer Amy Spasoff,&nbsp;and more before taking on the "burning grill" questions! For more on Alexis &amp; Cole Garside, visit spoonmob.com/parkservicecoffee and follow them on Instagram @parkservicecoffee. Visit parkservicecoffee.com for menu details &amp; online ordering. For all things Spoon Mob, visit spoonmob.com and make sure to follow us on Instagram (@spoonmob), Twitter (@spoonmob1), and Facebook (@spoonmob1). Audio Editing by @TrackEditPrint. Intro music by @kabbalisticvillage.<br /><hr><p style='color:grey; font-size:0.75em;'> See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for privacy and opt-out information.</p>