143: Meet the personalities driving plant-based innovation and NPD
143: Meet the personalities driving plant-based innovation and NPD

143: Meet the personalities driving plant-based innovation and NPD

Milka

32 min
Arts & Philosophy
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<div>The Table Talk Podcast has had the pleasure of talking to passionate innovators from across the world of food, drink and nutrition. With plant-based food achieving significant growth in the past few years, the producers, platforms and personalities in the plant-based sector are among the biggest drivers of innovation and NPD in food.<br> <br> In this collection, we look back at three guests who've been doing their part to impact the way we view compassionate eating, and to offer tasty, healthy alternatives to traditional animal proteins. Meet Derek Sarno, co-founder of Wicked Healthy, LLC, and Executive Chef &amp; Director of Plant-Based Innovation for Tesco PLC, to hear about his journey supporting plant-based innovation at Tesco, Chris Kerr, Founding Partner, CIO, Unovis Partners; CIO New Crop Capital; Co-Founder, Gathered Foods (US), to find out how he's helping to promote seafood alternatives to reduce the impact on our oceans, and Ria Rehberg, CEO of Veganuary to hear how the annual vegan pledge has managed to help save the carbon equivalent of driving around the world 15 times. Join the conversation on Table Talk.<br> <br> <strong>About our guests<br> </strong><br> <strong>Derek Sarno<br> </strong><br> Derek Sarno is the co-founder of Wicked Healthy, LLC, and also serves as Executive Chef &amp; Director of Plant-Based Innovation for Tesco PLC, where he is leading the company’s efforts to bring delicious, unpretentious vegan foods to market.<br> <br> Prior to co-founding Wicked Healthy and partnering with Tesco, Derek served as the Senior Global Executive Chef for Whole Foods Market, where he oversaw global research and development for the company’s prepared foods department, worked with suppliers and leadership to develop and promote plant-based foods across the organisation, and served as Culinary Director for the WFM Academy for Conscious Leadership.<br> <br> <strong>Ria Rehberg<br> </strong><br> Ria Rehberg is the CEO of Veganuary, a UK based charity that encourages people worldwide to try vegan for

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