068 Wood Part II - Charcoal, BBQ & Mellowed Spirits & a Peek at War

Wood continues to do it all!<br /><br />But this time, mainly as charcoal. It makes iron, it ages booze, it's necessary for barbecue, it makes gunpowder. <br /><br />Charcoal - where did it come from, how does it happen, and a whole list of things it can do. <br /><br /><br />Music Credit: Fingerlympics by Doctor Turtle<br />Show Notes: <a href="https://thehistoryofamericanfood.blogspot.com/" rel="noopener">https://thehistoryofamericanfood.blogspot.com/</a><br />Email: <a href="mailto:TheHistoryofAmericanFood@gmail.com">TheHistoryofAmericanFood@gmail.com</a> <br />Twitter: @THoAFood<br />Instagram: @THoAFood