026 - Barry & Tarpon Springs Distillery

<p>In this episode, we meet with Barry, owner of Tarpon Springs Distillery just outside of Greek Town in Tampa Bay. They're a newer distillery, but they're making a big splash in the Bay Area with interesting releases like Claresso (made from espresso) and Aqua Vitae.&nbsp;</p> <p>However, they also have award-winning moonshine and will be releasing an incredibly delicious rye whiskey coming soon.&nbsp;</p> <p>Learn about Barry and his story and his first year in Tarpon Springs Distillery.&nbsp;</p> <p><strong>Check out more Whiskey Culture goodness at </strong><a href="http://linktr.ee/WhiskeyCulture" rel="ugc noopener noreferrer" target="_blank">Linktr.ee/WhiskeyCulture</a></p> --- Support this podcast: <a href="https://anchor.fm/whiskeyculture/support" rel="payment">https://anchor.fm/whiskeyculture/support</a>