Roast With Memli - Episode 16: Kiunyu 2021 - Kirinyaga - Kenya

Tasting notes: blackcurrant, hibiscus, rosehip, lychee FACTORY NAME - Kiunyu COOPERATIVE - Karithathi Farmers Cooperative Society TOWN - Kerugoya REGION - Kirinyaga ALTITUDE - 1,650 masl HARVEST - 2021 TEMPERATURE - 13 - 25 C SOIL - Red Volcanic PROCESS - Washed + soaking VARIETIES - SL34 (99%), Ruiru 11 (1%