RHASS 5: The Very Best of Food and Drink

If you are looking for the very best in food and drink, from the finest Scottish producers, the Royal Highland Show is clearly the place to be. The food hall - more properly ‘Scotland’s Larder Live’ - is always one of the Show’s biggest draws. In the absence of a 2020 Show, we have the next best thing. We’ve brought together food and drink experts Wendy Barrie and Charlotte Maberly, with a host of top producers who exhibit and trade at the show. Why does it matter that the Highland Show exists as a food and drink showcase and spectacle?The Very Best of Food and Drink is episode 5 in our OnFARM series in association with the Royal Highland and Agricultural Society of Scotland (RHASS).This episode also features:Steve Mitchell from the Buffalo FarmValentina Black from Alanda’s Gelato and SeafoodDavid Equi from Equi’s ice creamJill Witheyman from Angus Soft FruitStuart Hood from Hood’s HoneyPlease tweet us @On_FarmUK with your thoughts and stories, and please share OnFARM with anyone you think might be interested. All episodes are available at http://www.podfollow.com/onfarm (www.podfollow.com/onfarm)