How to Raise Healthy Children in the 21st Century with Cheryl Meyer

Fifty-four percent of our children have a chronic illness. And why is this? It starts with food and the kinds of foods we are feeding out children. It starts with the SAD (Standard American Diet). Nutrition impacts your child's energy, brain, growth and mood. Join Susan as she discusses the importance of eliminating toxins and perservatives from your child's diet to set them on a course for healthly development. Watch us live on Facebook!