What's happening to food & agriculture in Wales?

<p>Since 2017 the Food, Farming and Countryside Commission has helped to shape the UK's conversation about food - where it comes from, how it's produced, how far it travels, and where and how it gets sold and eaten. &nbsp;In this programme we discuss the FFCC's Wales Inquiry Report - the Wales Field Guide for Future Generations.</p> <p>Joining <a href="https://twitter.com/ffinlocostain">ffinlo Costain</a> are <a href="https://twitter.com/suepritch">Sue Pritchard</a>, Chief Executive of the <a href="https://twitter.com/FFC_Commission">FFCC</a>, and <a href="https://twitter.com/JaneBryngwyn">Jane Davidson</a>, chair of the Commission's <a href="https://ffcc.co.uk/library/wales-field-guide-for-future-generations">Wales Inquiry</a>, and former Minister for Environment, Sustainability and Housing in the Welsh Government.</p> --- Send in a voice message: https://anchor.fm/farmgate/message