810: Amy Mills Owner of 17th Street BBQ, The Warehouse, and OnCue Consulting
810: Amy Mills Owner of 17th Street BBQ, The Warehouse, and OnCue Consulting

810: Amy Mills Owner of 17th Street BBQ, The Warehouse, and OnCue Consulting

Toure papis Kader

118 min
Business & Finance
Putar

Deskripsi

<p><a href= "https://restaurantunstoppable.com/wp-content/uploads/2021/07/Copy-of-Copy-of-Copy-of-Copy-of-Copy-of-josh-sharkey.png"> <img class="alignnone wp-image-14793 size-large" src= "https://restaurantunstoppable.com/wp-content/uploads/2021/07/Copy-of-Copy-of-Copy-of-Copy-of-Copy-of-josh-sharkey-1024x1024.png" alt="Amy Mills Restaurant Unstoppable Podcast" width="1024" height= "1024" /></a></p> <p>With Excitement allow me to introduce to you today's guest, Owner of two <a href="https://17bbq.com/">17st BBQ</a> locations, <a href= "https://17bbq.com/blog/rent-the-warehouse-at-17th-street/">The Warehouse event Center</a>, <a href= "https://17bbq.com/oncue-consulting/">OnCue Consulting</a> and Co-author of <a href="https://amzn.to/3AncqIG">Peace, Love and Barbecue</a> and <a href="https://amzn.to/3hvVCGW">Praise the Lard</a>, Amy Mills. Barbecue heiress Amy Mills, daughter of barbecue legend Mike Mills, is considered the industry’s go-to girl for all things barbecue. She is the James Beard Award-nominated author of Peace, Love and Barbecue, a television personality, and a branding, marketing and PR pro. Her company, OnCue Consulting, offers premiere barbecue industry education and she consults with restaurants and barbecuers world-wide. Amy divides her time between Boston, Southern Illinois and barbecue destinations across the country. She always wanted to be a glamorous heiress. Little did she dream her fortune would lie in barbecue.</p> <div class="card-section"> <div class="section section-third">Check out <a href= "https://amzn.to/3jFvJXL">Start With Why by Simon Sinek</a> as mentioned in today's episode!</div> <div> </div> <div>Check out <a href="https://www.shopify.com/">Shopify</a> and <a href="https://www.goldbelly.com/">Goldbelly</a> as mentioned in today's episode.</div> </div> <h2>Show notes…</h2> <h3>Calls to ACTION!!!</h3> <ul> <li>Join <a href= "https://www.restaurantunstoppablenetwork.com/plans/47357?bundle_token=17a3bdca1ccbc19303dff68d05df5ab2&utm_source=manual">Restaurant Unstoppable Network</

Pengunggah

timothyLeaf

timothyLeaf

810: Amy Mills Owner of 17th Street BBQ, The Warehouse, and OnCue Consulting - Listen Free | WowFM