Whipped Feta, Wine Flights, Pizza and More: Karen Mennuti-Raju, Co-founder of BENE Hospitality Group

<p>If you've heard of SAVI Cucina + Wine Bar and Sommba Cocina then you can thank <strong>BENE Hospitality Group</strong>. Co-founder Karen Mennuti-Raju sits down with host Brian Cleary and talks about the BENE Hospitality Group and the foods and restaurants they are responsible for creating.</p> <p>SAVI Cucina serving Italian food, opened in November of 2019 and Mennuti-Raju talks about the inspiration behind the restaurant and its food. Sommba Cocina is a Spanish Gastrobar and their fan favorites are Chicken Lollipops and Whipped Feta. Listen as Mennuti-Raju describes the Chicken Lollipops and see if you can resist dropping by to taste them for yourself! </p> <p>If you are a wine lover, or a first-timer you can try either of these two places and you will be in for a treat, and don't need to buy an entire bottle to try their wines.</p> <p>And make sure to listen out for details about their third restaurant opening in Mount Pleasant - Woodhaven Pizza, which will be serving New York City-style pizza.</p>