FoA 363: Automation Opens the Floodgates for Aquatic Plant Production with Jason Prapas of Fyto

<p><a href="https://www.calgaryagbusiness.com/" rel="noopener noreferrer" target="_blank">Find out how Calgary is leading the agribusiness revolution</a>: www.CalgaryAgbusiness.com</p><p><a href="https://www.fyto.us/" rel="noopener noreferrer" target="_blank">Fyto</a>: https://www.fyto.us/</p><p>It’s not every day that we get to feature a promising new crop on this show. Especially one uniquely suited to convert dairy manure into a high quality protein-rich and palatable feed.&nbsp;Jason Prapas is the founder and CEO of Fyto, which is pioneering the commercial production of aquatic plants that are not only nutritious for animal feed, but also highly productive.&nbsp;But to truly make their mark on agriculture, Fyto will need to scale. Are aquatic plants the answer for converting waste into animal feed? Fyto’s Jason Prapas has the answer on today’s Future of Agriculture podcast.&nbsp;</p><p>Jason and I are going to discuss the systems they are developing to commercially grow aquatic plants. Now, we are not talking about algae here. As Jason will explain, their focus right now is growing a very small plant that’s commonly referred to as duckweed. Fyto is in the process of setting up their systems on dairy farms to grow this crop in the effluent from the cows and have it immediately readily available as a high protein feed.&nbsp;</p><p>He’ll explain what makes these types of plants so important and promising for the future of agriculture. I learned a ton in this episode, and I think you might learn a thing or two as well. It’s super interesting.&nbsp;</p><p>Jason has a PhD in Mechanical Engineering and Prior to Fyto, he was the Director of Translational Research at the MIT Tata Center for Technology and Design. There, he led the Center’s efforts to select, shape, and position projects for large scale deployment, and helped develop 8 spinout companies in 18-months across the energy, health, agriculture, and water sectors. He was also an instructor of entrepreneurship courses at MIT Sloan School of Management.&nbsp;</