BSP379: Simon Tran of Botellón Spanish Tapas on Reopening A Restaurant, Restaurant Real Estate Lessons, Challenges Of Being Chef-Owner
BSP379: Simon Tran of Botellón Spanish Tapas on Reopening A Restaurant, Restaurant Real Estate Lessons, Challenges Of Being Chef-Owner

BSP379: Simon Tran of Botellón Spanish Tapas on Reopening A Restaurant, Restaurant Real Estate Lessons, Challenges Of Being Chef-Owner

바네사

15 min
Arts & Philosophy
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Description

<p>Simon Tran is reopening his Spanish inspired restaurant after a tough lease and landlord situation caused him to close. Botellón Spanish Tapas is meant to be a gathering place for people to explore new food, wines, and flavors. Simon is planning to open in late August or early September after closing in the summer of 2021. Watch to learn more about Simon’s inspiration behind the concept and his journey to reopen the restaurant.</p> <p><br></p> <p><a href="https://www.bestservedpodcast.com/best-served-blog/6-questions-with-simon-tran-of-botelln-spanish-tapas-on-fusion-cuisine-closing-a-restaurant?fbclid=IwAR2Gy90QVo5nCRugTJo9Lxjyq2uzzJx6hlVR3vkYyLJoNAo31wsQfoy_IeM">6 Questions with Simon Tran of Botellón Spanish Tapas on Fusion Cuisine, Closing A Restaurant</a></p>

Diffuseur

ashley.sun

ashley.sun

BSP379: Simon Tran of Botellón Spanish Tapas on Reopening A Restaurant, Restaurant Real Estate Lessons, Challenges Of Being Chef-Owner - Listen Free | WowFM