321: Food Blogger in Paris - Work Anywhere in the World with Molly Madigan Pisula
321: Food Blogger in Paris - Work Anywhere in the World with Molly Madigan Pisula

321: Food Blogger in Paris - Work Anywhere in the World with Molly Madigan Pisula

Sabina

52 min
Arts & Philosophy
I-play

Paglalarawan

<p><span style="font-weight: 400;">In episode 321, Megan chats with Molly Madigan Pisula, founder of Vanilla Bean Cuisine, about how food blogging gives you the opportunity to live a mobile life. Have a successful career anywhere in the world, while being in control of your time, so that you can spend more of it with the people you love.</span></p> <p><span style="font-weight: 400;">Molly and her husband moved to France where she went from being a personal chef to food blogger, specializing in healthy recipes using seasonal ingredients. With in-depth knowledge of overcoming the obstacles of moving to a new country, she discusses lifestyle differences between France and America, why enjoying food allows us to slow down and how you can choose the lifestyle you want, anywhere in the world. Find out more about her experience in this episode.</span></p> <p><span style="font-weight: 400;">-Live in a foreign country like France to enhance your senses and food knowledge.</span></p> <p><span style="font-weight: 400;">-Experience a different lifestyle that gives you more opportunities to be creative and appreciate life to the full.</span></p> <p><span style="font-weight: 400;">-Have the freedom to spend time with friends and family when and how you want.</span></p> <p><span style="font-weight: 400;">-Make a conscious decision to prioritize your responsibilities in a different way to everyone else.</span></p> <p><span style="font-weight: 400;">-Small moments in life can be a great way to strengthen connections.</span></p> <p><span style="font-weight: 400;">Prioritizing relationships and people will make everything else in life easier.</span></p> <p><span style="font-weight: 400;">What can you expect when you move to a new place and how will it change you for the better?</span></p> <p><strong>Guest Details</strong></p> <p><span style="font-weight: 400;">Connect with Molly Madigan Pisula</span></p> <p><span style="font-weight: 400;"><a href= "https://www.vanillabeancuisine.com/">Website</a> | <a href= "https://www.instagram.c

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bygordon

bygordon

321: Food Blogger in Paris - Work Anywhere in the World with Molly Madigan Pisula - Listen Free | WowFM