118: Experiencing The World Through Food and the Keys to Effective Influencer Marketing with Tinger Hseih

<p>In this episode, Tinger Hseih takes us on her journey being born in Taiwan, immigrating to the<br /> US and growing up in California and becoming a food and travel influencer. She takes us on her<br /> career trajectory through the corporate world of digital advertising, marketing and reflects on<br /> her biggest takeaways that she would later apply in her own business. She also takes us on her<br /> personal food and travel journey and how she eventually left her office job to become a food<br /> and travel host, influencer and entrepreneur. She talks about founding “Dash of Ting” and<br /> building her personal Instagram following to over 140,000. Tinger then shares some of her top<br /> food and travel experiences and discusses her favorite foods in the world—ranging from North<br /> Africa to West Africa to Brazil to Asia. She also talks about the importance of experiencing<br /> cultures through food and reflects on what travel means to her. Tinger then shares her tips for<br /> solo-female travelers. She then talks about founding “Dash of Media” and explains her<br /> expertise in pairing brands with the right niche influencers. Tinger also describes the keys to<br /> successful influencer marketing and how her company works with both brands and influencers<br /> to optimize the results. FULL SHOW NOTES AVAIALBLE AT: www.TheMaverickShow.com</p>