How Farmers Can Transition from Supplying Restaurants to Home Consumers

<p>Danielle Schwab is the founder of <a href="https://www.illuminatesupplychains.com/around-the-world">Illuminate Supply Chains </a>and the host of the <a href="https://podcasts.apple.com/us/podcast/illuminate-your-plate/id1510464138">Illuminate Your Plate </a>podcast. She has a background and global trade and supply changes and now she has built an online space to connect eaters with their food. When the supply chain disruptions started and restaurants shut down, Danielle started making calls. She wanted to help get food from farms to households looking for fresh products. There is an interest in fresh food and understanding our food supply chain right now and Danielle is a natural teacher. She helps farmers tell their stories and helps consumers understand where their food came from. &nbsp;&nbsp;&nbsp;</p>