Author Bonnie Tsui on the Wonders of Water | Pressure, Like Power, Reveals

<p>Ryan reads today&apos;s Daily Stoic email and talks to author Bonnie Tsui about her new memoir, <a href='https://geni.us/8pTOT'>Why We Swim</a>, their mutual adoration of swimming, how physical exercise can be a catalyst for creative thinking, the philosophical benefits of spending time in the water, and more. <em>Her newest piece, The Uncertain Sea, is available now on </em><a href='https://www.scribd.com/book/493097217/The-Uncertain-Sea-Fear-is-everywhere-Embrace-it'><em>Scribd</em></a><em>.</em></p><p>Bonnie Tsui is the author of many books including <a href='https://geni.us/kp2UU44'>American Chinatown: A People’s History of Five Neighborhoods</a>, which won the 2009-2010 Asian/Pacific American Award for Literature. Her past accolades include the 2019 National Press Foundation Fellowship and the Jane Rainie Opel Young Alumna Award at Harvard University.</p><p>This episode is also brought to you by <a href='http://try.scribd.com/stoic'>Scribd</a>, the e-book and audiobook subscription service that includes one million titles. We’re offering listeners of The Daily Stoic a free 60 day trial. Go to <a href='http://try.scribd.com/stoic'>try.scribd.com/stoic</a> for your free trial. That’s <a href='http://try.scribd.com/stoic'>try.scribd.com/stoic</a> to get 60 days of Scribd for free.</p><p>This episode is also brought to you by <a href='http://athleticgreens.com/stoic'>Athletic Greens</a>. <a href='http://athleticgreens.com/stoic'>Athletic Greens</a> is a custom formulation of 75 vitamins, minerals, and other whole-food sourced ingredients that make it easier for you to maintain nutrition in just a single scoop. Visit <a href='http://athleticgreens.com/stoic'>athleticgreens.com/stoic</a> to get a FREE year supply of Liquid Vitamin D + 5 FREE Travel Packs with subscription. </p><p>This episode is also brought to you by <a href='http://seed.com/stoic'>Seed</a>. <a href='http://seed.com/stoic'>Seed’s</a> Daily Synbiotic combines 24 clinically and scientifically studied probiotic strains with non-fermenting prebiot