Rise Up! The Baker Podcast with Mark Dyck
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Claudia Fimbres, owner of Mamacita Mexican Kitchen in Pearl Harbour, Newfoundland and Labrador
0:0073:15
Arts & Philosophy
Episodes
1
Claudia Fimbres, owner of Mamacita Mexican Kitchen in Pearl Harbour, Newfoundland and Labrador
2
Lisa DiVirgilio Arnold, founder of Small Town Startup in Springfield, Tennessee
3
Amy Corliss, baker and founder of Little Bird Bakeshop in Fort Collins, Colorado
4
Natasha and Ed Tatton, owners of Ed's Bred in Whistler, BC and authors of Bred: The Cookbook
5
Martha Barber, founder of Martha's Delectables in Victoria, BC
6
Marie-Luce Denis and Brad Labrenz, owners of French50 Bakery in Okotoks, Alberta
7
Rise Up! #193 - Anastasia French of BC's Living Wage for Families Campaign
8
Tabitha Langel and Ryan Stoesz of Tall Grass Prairie Bread Co. in Winnipeg, Manitoba
9
Rise Up! #191 - Steve O'Leary
10
Rise Up! #190 - Stefan Spicknell